Additional information
| Brand | Caruso e Minini |
|---|---|
| Biological | Non-Bio |
| Country | Sicily, Italy |
| Grapes | Syrah Reserve |
| Wine Type | Red |
| Denomination | Delia Nivolelli Denominazione di Origine Controllata |
| Bottle Size | 75cl |
| Alcohol Content | 14.5% |
| Vinification | Careful selection of the handpicked grapes. Maceration and fermentation of the destemmed grapes in stainless steel tanks at controlled temperature of 25° C for 15-20 days. Malolactic fermentation in |
| Ageing | 24 months in French tonneaux of 500 liters. Final ageing in bottle for 6 months. |
| Food to be paired with | A strong wine that plays a main role at any table where it’s served. However, it maintains respect for all types of dishes, even the most delicate ones. |
