Acetaia Bertoni – Aceto Balsamico Di Modena IGP Gold 250ml
A balsamic vinegar of exceptional density, body and balance, aged for 8 years in wood.
It is a superior dressing for exquisite dishes to the likes of foie gras, cheeses, mushrooms, smoked salmon, fish tartare, molluscs, crustaceans, caviar, dark chocolate, but also salads and crudités.
This Aceto Balsamico di Modena Gold is a product of the Acetaia del Casato Bertoni. The Acetaia del Casato Bertoni produces the traditional “Balsamic” according to the methods handed down from generation to generation, which correspond to the rules of the traditional Consortium.
Today in the Acetaia del Casato, Lelio Bertoni and his sons Milo and Roberto, create a balsamic vinegar of great quality with passion and competence.